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cingalino

Cingalino

The wine, composed by 65% Merlot and 35% Cabernet Franc, as been named because of the funny animal represented on the label. A dressed wild boar with a grape on his hand. It’s a nice label for representing our tuscan region. The intention is to do a product easy to
drink with the complexity and roundness of French varieties, without loosing the flavour and fresh quality of traditional Tuscan wine. Thanks to the particular attention of the blend, we obtain a wine with a medium dark colour with vibrant flavour and aromas, a pleasant wine
to drink even if young. Every varieties did the fermentation separately anf after the Cigalino has been aged for 6 months in French one year used barrels of Lt. 225, wich contribute to enhance the elegance. We reccomend the wine with grilled meats, cheese and flavourfull pasta dishes.

Blend: 65% Merlot and 35% Cabernet Franc.

Vineyards: Planted from 1991 to 1997.

Harvest: Merlot 7th and 8th September, Cabernet Franc 12th and 13th September.

Age in oak: 6 months in Taransaud french oak, one year used.

Total production: 100000 bottles.

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